Friday 26th November 

3 PM

• Check-in at The Chedi Andermatt

6:30 PM

• Cocktail dînatoire, wine & cheese tasting, cigar smoking with Head Sommelier Moritz Dresing at the Grand Deluxe Suite

• Cohiba - Siglo II / Davidoff Grand Cru Toro
• or
• Cohiba - Novedosos (CDH) / Davidoff Grand Cru Toro

Saturday 27th November

7 AM to 9 AM

• Breakfast

9:30 AM

• Workshop with Davidoff Head of product development Sam Reuter: the land, the soil, the manufacturing and blending process at the Grand Deluxe Suite
• Cigar Blind tasting with Alex Stipcic

• 2 cigars to be revealed during the workshop

12:15 PM

• Privatized Gondola to the Gütsch at 2’300 meters

12:30 PM

• Lunch at The Japanese Gütsch

• Sake tasting with Daniel Merk, Sake Sommelier and cigar smoking

• Rafael González - 88 - Edición Regional Asia Pacifico - 2016 / Davidoff Year of Tiger
• or
• Ramón Allones - Silver Jubilee - Edición Regional Asia Pacifico - 2017 / Davidoff Year of Tiger

3:30 PM

• Return to the hotel

4:30 PM

• Academia Habanos - Curso Senior, provided by our Master in Habanos, Mourade Hendor at the Grand Deluxe Suite

• Diplomáticos - No.1 - Vintage 2001

8 PM

• Gala Event at The Furka Suite 26 course-flying menu, by Dietmar Sawyere, Michelin star and 16 points G&M, Japanese restaurant chef and Armin Egli, 14 points G&M chef
• Champagne, wines, cigars and spirits
• Presentation of Royal Salute 52 Y Timeseries by Pascal Thiébaud, Luxury Relationship Manager at Pernod Ricard
• Latenight menu

• Romeo y Julieta - No.1 - Vintage 1998 / H. Upmann - Singulares - Vintage 2002 / Davidoff Royal Salomones
•  or
• Trinidad - Robustos Extra - Vintage 2007 / Partagás - Churchill de Luxe - Vintage 2001 / Davidoff Royal Salomones

Sunday 28th November

7 AM to 10 AM

• Breakfast

10 AM

• Coffee & Cigar workshop with Alex Stipcic at the Grand Deluxe Suite

• Por Larrañaga - Montecarlos / Davidoff - WSC Original Collection - Robusto
• or
• H. Upmann - Aromaticos - Vintage 1995 / Davidoff - WSC Original Collection - Robusto

12 AM

• Check out